Tomme Crayeuse, semi-hard cheese made from cow`s milk with fine mold rind, Alain Michel, 2 kg, Piece
Tomme crayeuses fermer Mercier - Terroirs des Alpes
Downtown Cheese - Tomme Crayeuse (Chalky) Developed in 1997 by affineur Max Schmidhauser, Tomme Crayeuse (“Chalky Tomme”) was created somewhat accidentally while trying to improve a Tomme de Savoie recipe. It features
Tomme Crayeuse: An Intriguing Cheese | Cheese Chatter
Tomme crayeuse - SITE Chabert Uk
Tomme Crayeuse 24% entiere - Fromages et vins de savoie